Click here for more recipes to whip up for your next fall gathering! “This cocktail has a story that, you guessed it, starts with a campfire. A few years back, we were camping in the Adirondacks with a group of friends. The sun went down, a campfire was lit, and a Mason jar of whiskey began making the rounds. Many sips and stories later, we turned in, only to wake up feeling a little oppressed by the morning sun. So we did what any hardy outdoorsman would do: took a sip of the dog that had bitten us the night before. And wouldn’t you know, the whiskey tasted amazing. The smoke from the campfire had infused the spirit while the jar sat open, making it smoky, earthy and even better than we’d remembered. We knew right then that we had to recreate that flavor, which brings us to the Campfire ...read the rest of the story here
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