If you asked Instagram, 2016 could have been the year of the cheese board. And is it any surprise? Few culinary creations are as photogenic as a big wood cutting board brimming with colorful cheeses, fruits, meats (and lots more if you get creative), and I’ve got to admit, it’s a trend I don’t think I’ll get tired of any time soon. But it’s definitely fun to shake things up, so when our friends at GREEN & BLACK’S challenged us to create the ultimate dinner party finale, I started dreaming up ways to reinvent the classic cheese board by making chocolate the centerpiece. Turns out I’ve discovered a new go-to dessert that I’ll be serving at dinner parties throughout the holiday season and beyond… and it’s way too good to keep to myself. Keep reading to see how my ultimate chocolate board came together, along with tips for creating your own. *photos by ...see the slideshow here
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