Sufganiyot are iconic for Chanukah. Kenden from Jewish Food Hero wanted to make a version that’s better for you than the traditional deep-fried ones. These easy baked doughnuts avoid all the traditional mess of deep-frying, but are just as delicious. Glistening with strawberry glaze, these doughnuts will delight you and your guests. For more simple plant-based recipes for your holiday meals, check out the Jewish Food Hero Cookbook! SaveSave SaveSave ...read the rest of the story here
The post Baked Strawberry Glazed Sufganiyot appeared first on Camille Styles.
from Camille Styles http://ift.tt/2jvIKU5
via IFTTT
No comments:
Post a Comment