“I’m sorry, but I just can’t have a good time in harsh overhead lighting,” this was (like all of my best jokes) not a joke at all when I said it in our Monday morning meeting. Lately we’ve been talking about why certain parties are so much fun, and others just… aren’t. That’s why we’ve decided to kick off a new mini series on the makings of a fun party where we’ll be breaking down exactly what makes a party fun, from the guest list to the playlist. Chanel tackled the guest list last week, and today I’m focusing on our second topic: lighting. All great hosts and restauranteurs know that lighting is one of the most consequential elements of atmosphere — you set the mood instantly when you light a candle or turn a dimmer. It’s when lighting is a mere afterthought (or not even considered at all) that a ...see the slideshow here
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