Just a few weeks until Halloween and I swear I could celebrate this holiday forever. To me, there’s simply no challenge more fun than figuring out how to make things spooky but also beautiful, and today’s appetizer recipe is another example of that. Keeping in line with our black-on-black vibe, we made a cheese and crackers spread that’s tasty… and also terrifying. Keep reading to see how to recreate this for your spook-tacular bash. *photography by Ashleigh Amoroso ...see the slideshow here
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