Monday, April 13, 2015

Heidi Swanson of 101 Cookbooks


Heidi Swanson’s cookbooks are deeply rooted in a sense of place. Her personal anecdotes and signature, muted photographs paint a rich picture of her busy and interesting life in idyllic Northern California. Heidi has written two cookbooks and her highly anticipated third, Near & Far: Recipes Inspired by Home and Travel, is due out this September. She also keeps an online recipe journal, 101 Cookbooks and curates a beautiful (mostly online) culinary shop, QUITOKEETO, where she stocks a well-edited selection of culinary treasures ranging from vintage milkglass to Japanese knives. “I do quite a mix of things,” she says. “A typical day might be a wildly varied mix of tasks; sourcing a special knife from Japan, unloading a literal ton of enameled cast iron pots from the United Kingdom (then using a crow bar to take apart the crate), snapping a few shots of a chicory soup I made for ...read the rest of the story here



from Camille Styles | Camille Styles http://camillestyles.com/food-and-drink/heidi-swanson-of-101-cookbooks/

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