It was 80 degrees in Austin last weekend, and I threw on a bikini and jumped in the pool. Nevermind that it’s the middle of February; that one hot day was all it took to send me into total countdown-to-summer mode. Over the past few days, I’ve ordered a new swimsuit, sipped a margarita, and mixed up these two creative hummus recipes that have sunny day vibes written all over them (though they’re totally acceptable if you’re still suffering through winter.) Pro tip: these taste better if consumed while wearing cutoffs and flip flops. Keep scrolling for the recipes… *photos by kate lesueur ...see the slideshow here
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