Candice Kumai

Pretty is as pretty does. And in the case of Candice Kumai, a clean-eating chef, health journalist and author (with enviable hair, skin and figure) pretty is as pretty eats. Kumai was born and raised by a Japanese mother and a Polish-American father in San Diego, CA. At age 22, she attended Le Cordon Bleu California School of Culinary Arts and followed her true passion for food and wellness into a career as a classically trained chef. At 23 she was the youngest chef to compete on Bravo’s inaugural season of Top Chef and began writing for national magazines at age 24. Today she lives in New York and shares her love for healthy eating with her audience though her website and best-selling books, Clean Green Eats, Clean Green Drinks, Pretty Delicious, Cook Yourself Sexy and Cook Yourself Thin. At home Candice practices what she preaches. “I am all about ...read the rest of the story here

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