Wednesday, August 9, 2017

Fatoush, A Middle Eastern Panzanella

fatoush

Check out the full story here! From Berty of Hummus Among Us: “Fatoush is a great way to use up leftover pita bread! In Israel, we make it by combining whatever fresh vegetables and herbs are available in the refrigerator (radish, parsley, mint, cucumber, tomato, hot peppers, etc). Mixing tahini with yogurt makes a very bright and refreshing dressing for this salad.” Photography by Wynn Myers ...read the rest of the story here

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