Check out the full story here! From Berty of Hummus Among Us: “This recipe is inspired by the classic Turkish version of lamb kebabs. I like to mix pistachios with lamb meat because it adds a delicious quality once it’s grilled. Always accompany with grilled vegetables! This dish is great for sharing and fun to eat. It should be a part of every Middle Eastern feast.” Photography by Wynn Myers ...read the rest of the story here
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